We are proud to be part of a company that is so deeply committed to quality. McDonald's strives to use only the freshest premium ingredients to create all of its menu items. 
  • McDonald's salads are made with a premium salad blend, and may feature up to 14 varieties of fresh, gourmet seasonal greens. Premium Salads are assembled daily in each restaurant and our salad greens are always thoroughly washed and preservative free. 
  • Our french fries are cut from specially selected high quality potato varieties, including Russet Burbank. The potatoes used for McDonald's french fries are specially chose for quality, taste and long cut. McDonald's french fries are also cooked in a Canolal blend cooking oil, one of the healthiest commonly used cooking oils available, and provides 0 grams of trans fats per serving
  • McDonald's beef comes primarily from corn-fed American cattle, with only a small percentage of beef coming from grass-fed Australian and New Zealand suppliers. These suppliers must meet the same exacting quality standards as their American counterparts. Our beef of 100% USDA inspected, and contains no binders or fillers. McDonald's, because of the high volume of customers it serves each day, is able to take advantage of many economies of scale which, enabling us to serve the freshest, highest quality products at the lowest possible prices. 
  • Our chicken is 100% USDA inspected real chicken provided by industry leaders such as Tyson Foods and Keystone Foods. Our Chicken McNuggets contain only 100% chicken breast meat that has been minced prior to shaping into the nuggets, which are then coated with a specially seasoned tempura batter at one of our trusted suppliers, such as Keystone Foods. 
  • McDonald's Filet-O-Fish is made from wild caught Alaskan Pollock responsibly sourced from an MSC-certified sustainable fishery. The fish is immediately inspected, skinned, deboned, cut into filets and quick frozen into blocks aboard ship to ensure the highest quality product possible. These blocks are then re-inspected, prior to being sliced, breaded, packed and shipped to McDonald's restaurants.  
  • Our eggs are fully inspected USDA Grade A shell eggs and pasteurize liquid eggs. The eggs for our famous Egg McMuffin are cracked into round rings on the grill so that they fit the round English Muffin perfectly - it's easy to hold and easy to eat. All of McDonald's egg products come from world-class supply chain experts such as Cargill Kitchen Solutions who ensure that the supply farms stick to McDonald's strict guidelines for safety, hygiene and animal welfare. 
  • McDonald's offers a wide variety of wholesome meal options such as Apple Slices, fresh Premium Salads, Fruit 'N Yogurt Parfaits, Premium McWraps (available with grilled chicken), Grilled Chicken Sandwiches, Egg White Delight McMuffins, and the Fruit & Walnut Oatmeal to name a few. 

The above items are only a small glimpse into the numerous quality products that are used to make the menu choices at McDonald's. For a more in depth look at McDonald's committment to nutrition and quality products, please click on the buttons below.